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From the Blog

  • Butternut Squash Soup

    1 butternut squash 2 tablespoons clarified butter, ghee, or butter 1 small onion, diced 2 cloves garlic, minced Salt ¼ teaspoon nutmeg ½ teaspoon cinnamon 3 sage leaves, minced 4 cups chick...  Read More

  • BEANs of Wisdom – Make Ahead Salads

    What better way to enjoy your local harvest than in a bright and beautiful salad! Fresh salads make a great side dish or entrée, depending on their size and heartiness of ingredients. Unfortunately,...  Read More

  • Preserving the Harvest: Lactic Fermentation

    Fermenting foods to preserve your harvest was common practice in nearly every traditional culture. It is an easy process that preserves vegetables for long periods of time without the use of freezers...  Read More

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The Constant Canned Food Drive

The Constant Canned Food Drive

The easiest way to help feed the hungry!

The Healthy Times Blog

The Healthy Times Blog

The Green BEAN blog has Recipes, News, & more!